THE BREAD &
THE COFFEE
Our organic bread made and baked traditionally on the hot bricks of the oven floor is full of flavour and a uniqueness that simply has to be tasted.
Our coffee is a major drawcard for both cafes and is expertly roasted on the premises in our specialised roastery. Being both onsite and managed by our staff we can insure that our roasts remain consistently of the highest quality and continue to be able to produce the coffee we enjoy.
THE CAFE &
THE COURTYARD
As unmistakable as the coffee, you simply cannot miss the exterior of The Goldfish Bowl even when it is nestled away on a quiet street. With its unique courtyard covered with grape vines in the warmer months and its trendy interior reminiscent of a Melbourne Laneway cafe The Goldfish Bowl will not disappoint the cafe connoisseur.
THE GOLDFISH BOWL TEAM
MEG
TRENT
JUSTIN
ZAC
THE OVEN &
THE PIZZA
The Café sources its produce from local suppliers who provide fresh sustainable ingredients. The magnificent wood fired oven is a sight to behold and is lit daily to provide the heat for the coming day. But its Friday lunch and dinner that the oven really becomes the star of the show when it’s used to produce amazing woodfired pizzas.
THE GOLDFISH BOWL
DROP US A LINE
PLEASE NOTE | We only take table reservations on Friday Nights and for Christmas Parties
CALL
General Enquiries
WHEN
Mon - Fri: 7am - 3pm
Friday: 5:30pm - 8:30pm
Saturday: 7am - 1pm
Sunday: 7am - 12:30pm
WHERE
160 Rusden Street
Armidale NSW 2350